XIII Spoon Days
The 13th Benidorm Spoon Days are here, and the kitchens are filled with fish or meat stews, legume potages, stews, and broths. From typical local recipes to those from other regions of Spain, all prepared slowly over the fire.
These days will take place this year from Friday, February 21st to Sunday, March 2nd. The menu includes at least one starter, a spoon dish, a dessert, and a drink. All of this for 25 euros."
