XIV Spoon Dishes Festival
Benidorm welcomes the 14th Spoon Dishes Festival, a gastronomic event where kitchens are filled with traditional stews: fish and meat stews, legumes and much more. The festival offers everything from the most emblematic local recipes to spoon dishes from other corners of Spain, all cooked slowly and with care.
This year, the festival will take place from Friday, February 27, to Sunday, March 8. Each menu includes at a minimum a starter, a spoon dish, dessert, and a drink, all for a fixed price of 25 euros.
Don’t miss it! Come and savour the most traditional flavours, enjoy a hearty stew, and let yourself be carried away by the warmth of our cuisine. Bon appétit—and enjoy it with a spoon in hand!
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